Recipes – Zeraleaf, An Urban Farm

Avocado Toast With Microgreens And Egg

Recipe by Dish ‘n’ the Kitchen This healthy breakfast gets a boost from fresh microgreens on top of protein packed avocado toast and jammy egg. Ingredients 2 slices sourdough 1 avocado, mashed egg, soft boiled salt and pepper, to taste fresh...

Dinner · Lunch

Nettle Soup with Potato and Leek

Recipe by Dish ‘n’ the Kitchen This Nettle Soup is a great way to use foraged Nettle greens. Their bright natural flavour pairs well with the creamy potato leek base and fresh dill. The soup is creamy and rich but also...

Dinner

Pho Bo (beef and noodle soup) with micro greens

Recipe by FOOBY Pho is a Vietnamese soup that’s made with all the good stuff: broth, noodles, beef (or other protein) and lots of mix-and-match toppings. The best thing about pho is that it’s such a restorative food—the comforting soup...

Lunch

Grilled Cheese With Ham And Brie Cheese With Microgreens, Apple And Dijon

Recipe by EatsWithMichael Never thought I'd see sprouts inside a grilled cheese sandwich, but this one looks pretty darn delicious! Place the cheese closest to the bread, with the sprouts right in the center of the sandwich and keep an...

Dessert

Mini Strawberry Chocolate Tart with Whipped Goat Cheese & Basil Micro Greens

Recipe by Vegetarian 'Ventures Also, on the topic of new things, I was at the farmer’s market earlier today and my friend mentioned how her boyfriend eats the strawberries with the stems on. I immediately asked if she had told...